What's in It for the Lobster?
Review of Richard J. King, Lobster & Elisabeth Townsend, Lobster: A Global History
DOI:
https://doi.org/10.52537/humanimalia.10060Abstract
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Published
2011-09-17
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Reviews
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How to Cite
“What’s in It for the Lobster? Review of Richard J. King, Lobster & Elisabeth Townsend, Lobster: A Global History”. 2011. Humanimalia 3 (1): 101-7. https://doi.org/10.52537/humanimalia.10060.